We are proud to be able to bring to you Shepherds Artisan bread. Shepherds is dedicated to the creation of exceptional food through artisan methods. Baking is their passion, and they invest meticulous care and attention into every aspect of the process. Shepherds collaborate with partners who share their commitment to quality, crafting exquisite products from the finest ingredients sourced from local farmers.

Each loaf embodies a narrative of tradition, community, and the delight of sharing exceptional food. They are not merely bakers; they are proud stewards of a craft that honours the land and the remarkable individuals who cultivate it. We invite you to partake in the simple pleasure of exceptional cuisine.

We'll be delivering sourdough to the Botany area on a twice-a-month basis; It will be on first and third Fridays of every month (except for Anzac Day).

For freshness and hygene, all loaves of bread come sliced, and sealed in a plastic bag.

*Please note: our bread is baked the day prior to delivery, to allow time to pack and ship.  Rest assured, sourdough maintains its freshness. If you're like us, and like to freeze your bread, go ahead and pop it straight into the freezer to maintain max freshness as soon as it arrives. 

We are privaledged to be apart of the Shepherd's family and look forward to having you apart of that family too!

** Please contact us with any quesitons you have.